We give thanks to ALL of you...

We want to take this blog as an opportunity to thank all of our customers, family and friends. We weathered this year with some awesome, some good, some bad and some ugly times. Without all of you, none of this would be possible. THANK YOU!!!

Moving forward through the holiday season, we have a lot more to offer you. We have a wonderful pastry chef, Phil Roberts, who has us up to our eyeballs in pies, mousse, cakes, and you name it. In addition, we have brought on a dynamic wonderful new manager, Lynette Carrington who is taking the reins over to provide that personal customer experience you have come accustomed to at our store.

The holiday season is a time for us to shine and show you how fabulous our treats can be on your party table, dinner table and as gifts.

Starting December 6th, we will be offering gift baskets. Yes, we have ice cream gift baskets, local food gift baskets, and custom order gift baskets. We can even deliver for you :)

Also, check out Casey's site (www.superstitionfarm.com) because he has some spectacular trees, pointsettas, and fun for the family this holiday season. Support your local farmer because HE supports you :)

Come by and see us...we miss you all!!!!

Sherene & Casey
p.s. We have something "new" and exciting happening at our store on January 3rd. We are having a "rebrand" opening!!! There will be more to come later...keep your eyes and tastebuds on us....

Ok..they call me the Dessert Diva!!!

Whew...what a crazy wild time it has been lately. With the unemployment rate at it's highest I sure don't see it because finding a good employee has been one of our greatest orders to fill. Are we such Dessert Divas that our standards are too high? We don't think so. So..we decided to clear the place, and start working on finding a staff that provides you with the most memorable customer experience. Don't fret if you come by and we are not open...call us or stop by again soon. We should have our permanent staff trained and in place in the upcoming weeks.

While we are searching for the next American "Udder Delight Employee" you will find us more and more in the store along with our moovelous friends. Should you know of someone who meets our standards don't hesitate to send them our way. Send over an email sherene@udderdelightsaz.com and I will promptly interview them for our position(s).

Now on to the whole Dessert Diva creation. I don't typically brag about my cooking let alone my dessert fixings. I am more along the lines of seeking out that treat and skipping dinner so I can indulge in that extra scoop or slice. I decided to start really developing some out of this galaxy flavors and to my surprise I'm darn good at it. I developed this Pumpkin Cheesecake that you would swear you were eating it right out of the pie pan. Also, I have this incredible flair for putting too many fixings into my recipe (to my partners dismay because of cost) which seems to be real popular. Then, I play around with Casey's farm fresh ingredients and oh my what a flavor laboratory we have created. I don't know what the phrase for a man "diva" is but I'm going to come up with one for Casey. We have exploded with some really remarkable and award winning flavors.

So come on by, check out coffee with the Dessert Diva every Saturday morning. Let's talk Desserts and Delights.

Our Passion, your Treat,
Sherene